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Island single malts is a general term for single malt Scotch whiskies produced on the islands around the perimeter of the Scottish mainland. The islands (excluding Islay) are not recognised in the Scotch Whisky Regulations as a distinct whisky producing region, but are considered to be part of the Highland region.〔(Scotch Whisky Regulations Guidance 2009 )〕 Islay is itself recognised as a distinct whisky producing region (see Islay whisky). The whiskies produced on the Islands are extremely varied and have few similarities, though can often be distinguished from other whisky regions by generally having a smokier flavour with peaty undertones. ==List of Island malts== * Abhainn Dearg, on Lewis * Arran, on Arran * Highland Park, on Orkney * Jura, on Jura * Scapa, on Orkney * Talisker, on Skye * Tobermory and Ledaig, both produced at the Tobermory distillery on Mull 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Island single malt」の詳細全文を読む スポンサード リンク
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